Turkiye

HOST: Turkish Culture and Folklore Society of Canada

The Turkish Culture & Folklore Society of Canada (TKFD) is dedicated to promoting and preserving Turkish culture through art, folklore, and traditions. We invite you to explore the beauty of Türkiye’s rich cultural heritage, from ancient customs to modern expressions. Our pavilion is a gateway to experiencing the essence of Türkiye in Canada.

ENTERTAINMENT:

Embark on a cultural journey at the Türkiye Pavilion! Enjoy live performances and interactive experiences showcasing Türkiye’s vibrant traditions. The Ezgi Folk Dance Group, with its nine new members, brings traditional Turkish dances to the stage. Discover traditional crafts with Hatice Erdoğan’s pottery-making demonstration and a master artisan showcasing handwoven carpets and kilims. Be captivated by the Turkish folk music performances by the Kanada Sanat Band. Experience the UNESCO-listed Ebru (marbling art) through Hacer Atar Özcan’s unique presentation and witness the art of traditional Turkish calligraphy as a master calligrapher writes guests’ names on special paper. Don’t miss the Traditional Turkish Bazaar, where handmade treasures await. Dive deep into Türkiye’s culture and traditions at Carassauga!

Performance will be on the outdoor stage

Saturday May 24th – 3:30 pm and 5:35 pm – Anatolian Folk Group

Sunday May 25th – 2:10 pm – Anatolian Folk Group

CUISINE:

Experience the rich and diverse flavors of Türkiye at our Türkiye Pavilion! Savor traditional delights like börek, a crispy, flaky pastry filled with cheese, spinach, or minced meat. Enjoy the hearty taste of barbunya, a flavorful Turkish-style stewed beans dish. Try şakşuka, a delicious mix of fried eggplants, peppers, and tomatoes in a tangy garlic sauce. Indulge in stuffed grape leaves (zeytinyağlı sarma), a refreshing and savory classic. Warm up with a rustic Turkish flatbread filled with cheese, minced meat or potatoes (kır pidesi). Taste a soft, savory pastry perfect for a quick bite (poğaça). Pair your meal with a steaming cup of authentic Turkish coffee, and enjoy simit, a sesame-crusted Turkish bagel. For dessert, delight in baklava, rich with layers of flaky pastry, nuts, and syrup. Every bite brings you closer to the heart of Turkish cuisine. Don’t miss this chance to explore the vibrant tastes of Türkiye at Carassauga!